Biotechnology, Agronomy, Society and Environment

Open Access ISSN 1370-6233 eISSN 1780-4507
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2011 vol. 15 no special 1

Vermeulen P., Stouten P., van Raamsdonk L., de Jong J., Jørgensen JS., Pierna JAF., Berben G., Baeten V.Foreword, p. 7-8.
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Proceedings

Pinotti L., Dell'Orto V.Feed safety in the feed supply chain, p. 9-14.
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van Raamsdonk L., Pinotti L., Veys P., Bremer M., Hekman W., Kemmers A., Campagnoli A., Paltanin C., Belinchón Crespo C., Vliege J., Pinckaers V., Jørgensen JS.New developments in classical microscopy; what can be expected for the official control?, p. 15-24.
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Karanam M.An improved protein extraction method for detecting ruminant material in feed using lateral flow device dipsticks, p. 25-29.
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Hess HD., Geinoz M.A farm survey on the presence of dioxins and dl-PCB in beef production systems in Switzerland, p. 31-37.
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Frick G., Boschung H., Schulz-Schroeder G., Russ G., Ujčič-Vrhovnik I., Jakovac-Strajn B., Angetter D., John I., Jørgensen JS.Ragweed (Ambrosia sp.) seeds in bird feed, p. 39-44.
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Hedegaard RV., Sloth JJ.Speciation of arsenic and mercury in feed: why and how?, p. 45-51.
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van der Fels-Klerx I., Römkens P., Franz E., van Raamsdonk L.Modeling cadmium in the feed chain and cattle organs, p. 53-59.
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Miezeliene A., Alencikiene G., Gruzauskas R., Barstys T.The effect of dietary selenium supplementation on meat quality of broiler chickens, p. 61-69.
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